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Accor logo — Accor Junior Sous Chef - Bakery - The Hoxton Bengaluru City in Bengaluru
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Junior Sous Chef - Bakery - The Hoxton Bengaluru City

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Location

Bengaluru

Work Mode

In Office

Duration

undefined months

Stipend

₹0/mo

Start Date

Immediately

Openings

1 positions

Type

Full-time

Category

Marketing

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About the Internship

Accor is hiring for Junior Sous Chef - Bakery - The Hoxton Bengaluru City in Bengaluru. This opening was published by Accor on their official careers board (SmartRecruiters) on 4 August 2026 and was confirmed live on 14 September 2026. Job details • Company: Accor • Role: Junior Sous Chef - Bakery…

About Accor

Job Description What you’ll do… • Leading the day-to-day bakery operation across restaurants, bars, events and in-room experiences. • Organise daily production, sections and team responsibilities so everything is ready at the right time and to the right standard. • Maintain quality, taste…
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BengaluruVerified employer1 opening
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Skills Required

Food SafetyHACCP
0/month

Stipend · months

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Openings1 positions
Applicants0 applied
ModeIn Office
CategoryMarketing
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