Lemon Tree Hotels is inviting applications for a Food & Beverage Manager internship in Porvorim, Goa. This is a hands-on, mentor-led internship for students and freshers who want real, practical experience managing food & beverage service and profitability. As an intern you will work alongside an…
About Lemon Tree Hotels
About Lemon Tree Hotels
Lemon Tree Hotels is a well-established organisation in the Hospitality sector, known for professional standards, quality and a people-first culture. With operations and hiring connected to Goa, Lemon Tree Hotels brings together experienced professionals who value…
Internship CertificateLetter of RecommendationMentorshipReal Project ExperiencePre-Placement Offer (PPO)Flexible HoursPaid Stipend
Interview & Selection Process
4 rounds — typical selection flow for this role:
1Round 1 — Application & Resume Screening: apply through the verified link on this page; profiles are shortlisted on fundamentals, skills and fit for the Food & Beverage Manager role.
2Round 2 — Aptitude / Skills Assessment: a short test or task covering hospitality fundamentals and basic F&B Operations.
3Round 3 — Technical / Task Interview: hands-on discussion of the required skills (F&B Operations, Menu Planning, Team Management) and a case or exercise.
4Round 4 — HR / Mentor Round: your learning mindset, availability, stipend and start date.