Taj Hotels (IHCL) is hiring a Food & Beverage Manager in Mapusa, Goa. This is a full-time opportunity for motivated professionals who want to grow their career while managing food & beverage service and profitability. You will join an experienced team, own real responsibilities from day one, and…
About Taj Hotels (IHCL)
About Taj Hotels (IHCL)
Taj Hotels (IHCL) is a well-established organisation in the Hospitality sector, known for professional standards, quality and a people-first culture. With operations and hiring connected to Goa, Taj Hotels (IHCL) brings together experienced professionals who value…
Competitive SalaryHealth InsuranceLearning & DevelopmentCareer GrowthPerformance IncentivesProfessional Work Culture
Interview & Selection Process
4 rounds — typical selection flow for this role:
1Round 1 — Application & Resume Screening: apply through the verified link on this page; profiles are shortlisted on fundamentals, skills and fit for the Food & Beverage Manager role.
2Round 2 — Skills / Technical Interview: assessment of your F&B Operations, Menu Planning, Team Management and hands-on experience relevant to Hospitality.
3Round 3 — Managerial / Panel Round: discussion of past work, problem-solving and how you would perform in this role at Taj Hotels (IHCL).
4Round 4 — HR Discussion: role expectations, compensation, notice period and offer.