Hyatt Hotels has an exciting opening for a Restaurant Manager in Mapusa, Goa. This full-time position is ideal for candidates who enjoy running day-to-day restaurant operations and want to make a real impact. You will take ownership of key deliverables, collaborate across teams, and develop…
About Hyatt Hotels
About Hyatt Hotels
Hyatt Hotels is a well-established organisation in the Hospitality sector, known for professional standards, quality and a people-first culture. With operations and hiring connected to Goa, Hyatt Hotels brings together experienced professionals who value collaboration, integrity…
Competitive SalaryHealth InsuranceLearning & DevelopmentCareer GrowthPerformance IncentivesProfessional Work Culture
Interview & Selection Process
4 rounds — typical selection flow for this role:
1Round 1 — Application & Resume Screening: apply through the verified link on this page; profiles are shortlisted on fundamentals, skills and fit for the Restaurant Manager role.
2Round 2 — Skills / Technical Interview: assessment of your Restaurant Operations, Team Management, Customer Service and hands-on experience relevant to Hospitality.
3Round 3 — Managerial / Panel Round: discussion of past work, problem-solving and how you would perform in this role at Hyatt Hotels.
4Round 4 — HR Discussion: role expectations, compensation, notice period and offer.