Food & Beverage Team Leader - Holiday Inn Express Hyderabad Hitec City

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Skills you'll use

What you'll do

• 1. Operations Supervision
• Oversee daily restaurant and service operations
• Ensure smooth service during breakfast, lunch, and dinner periods
• Monitor table setup, cleanliness, and service standards
• 2. Guest Service
• Ensure excellent guest service and satisfaction at all times
• Handle guest complaints and special requests professionally
• Engage with guests to enhance dining experience
• 3. Team Management
• Supervise, train, and motivate F&B associates

Who can apply

• Strong leadership and team management skills
• Good communication and interpersonal abilities
• Customer-focused approach
• Knowledge of food service operations and hygiene standards

About IHG Hotels India

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