Kitchen Trainee Apprentice

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What you'll do

• Assist chefs in food preparation and kitchen activities.
• Maintain cleanliness and hygiene in the kitchen area.
• Support kitchen staff in cutting, chopping, and basic food preparation.
• Follow food safety and hygiene standards.
• Help in organizing kitchen ingredients and storage areas.
• Learn kitchen operations and cooking techniques under supervision.
• Apprenticeship details (NAPS record AO745242):
• Trade / course: Kitchen Trainee v4.0 (optional trade), course code CO122400017
• Sector: Tourism & Hospitality
• Qualification pack: Kitchen Trainee (THC/Q2702), awarding body Tourism & Hospitality Skill Council

Who can apply

• Stipend: ₹8,200–₹15,000/month (as stated)
• Vacancies: 1 (available: 1)
• Duration: 365 days on-the-job training (~12 months)
• Training location: NH 09 RAJABPUR,, RAJABPUR, Amroha, Uttar Pradesh, 244236
• Apply on the NAPS portal by 2026-09-30

About Udupiwala Restaurant Private Limited

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