Apprentice Food Production (Cookery) Apprentice
About this internship
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What you'll do
- Assist chefs in daily kitchen operations
- Support food preparation and basic cooking tasks
- Assist in storing and handling kitchen supplies
- Learn different aspects of professional food production
- Training under the National Apprenticeship Program
- Experience in a Ministry of Tourism certified 5-star hotel
- Hands-on exposure to professional kitchen operations
Who can apply
- Stipend: ₹8,200–₹8,201/month (as stated)
- Vacancies: 2 (available: 2)
- Duration: 550 days on-the-job training + 180 days basic training (~24 months)
- Training location: The abduz hotel, Old Road, sheynam, Leh Ladakh, Ladakh, Leh Ladakh, Ladakh, 194101
- Apply on the NAPS portal by 2026-12-31
Perks & benefits
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