Food & Beverage Manager Intern

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Location

Vasco da Gama, Goa, India

Work Mode

Hybrid

Duration

3 months

Stipend

₹14,000/mo

Start Date

Immediate / Rolling

Openings

3 positions

Type

Full-time

About the Internship

Kickstart your career at Planet Hollywood Beach Resort Goa in Vasco da Gama, Goa as a Food & Beverage Manager intern. This structured, guided internship lets you spend your time managing food & beverage service and profitability, learning directly from industry practitioners and seeing how work is…

About Planet Hollywood Beach Resort Goa

About Planet Hollywood Beach Resort Goa Planet Hollywood Beach Resort Goa is a well-established organisation in the Hospitality sector, known for professional standards, quality and a people-first culture. With operations and hiring connected to Goa, Planet Hollywood Beach Resort Goa brings…

See all Planet Hollywood Beach Resort Goainternships →

Vasco da Gama, Goa, IndiaVerified employer3 openings

Apply to Planet Hollywood Beach Resort Goa →

Skills Required

F&B OperationsMenu PlanningTeam ManagementCost ControlInventory ManagementGuest ServiceVendor ManagementHygiene & SafetyLeadershipBudgeting

Perks

Internship CertificateLetter of RecommendationMentorshipReal Project ExperiencePre-Placement Offer (PPO)Flexible HoursPaid Stipend

Interview & Selection Process

4 rounds — typical selection flow for this role:

1Round 1 — Application & Resume Screening: apply through the verified link on this page; profiles are shortlisted on fundamentals, skills and fit for the Food & Beverage Manager role.
2Round 2 — Aptitude / Skills Assessment: a short test or task covering hospitality fundamentals and basic F&B Operations.
3Round 3 — Technical / Task Interview: hands-on discussion of the required skills (F&B Operations, Menu Planning, Team Management) and a case or exercise.
4Round 4 — HR / Mentor Round: your learning mindset, availability, stipend and start date.

₹14,000/month

Stipend · 3 months

Apply Now →

Openings3 positions

Applicants0 applied

ModeHybrid

CategoryHospitality

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